We love our food and we strive to keep it fresh and interesting, using as much local produce as possible.
Our core menu consists of skewers and share plates. We change these around a little seasonally. We also have a special which changes monthly. We will try to accommodate dietary requirements, but this is not always possible in our small kitchen. We do, however, always have veggie and/or vegan options available.
Pulled jackfruit cooked in house bbq sauce with house slaw on flour tortillas
Mama’s home made sauce with spaghetti & Nina’s favourite 36 month old parmesan
Smoked pork loin on the grill. Served with sweet and sour red cabbage and speatzle
Kitchen hours
Wed – Fri, 3-8pm
Weekends, 12-230pm, 4-8pm
*We are not an allergy free kitchen. Please inform the staff if you have an allergy and we will do our best to cater to your needs.
*Public Holiday surcharges of 15% will be applied on all NSW public holidays
Available in 300ml, 400ml, 500ml and 6 pack
Available in 300ml, 400ml and 500ml
We have shut the gate wines and rotate through their products seasonally
Traditional Lemonade, Passionfruit, Ginger Beer, Lemon lime bitters
Last Drinks Strictly 9pm
*Public Holiday surcharges of 15% will be applied on all NSW public holidays
WINTER 2025: We only take one booking per evening for 20+ pax. If this is you please be patient for us to reply to your request and please include time and date. We will also be open 7 days per week from the beginning of NSW July School Holidays for the winter 2025. we look forward to seeing you soon!
Please message us on Facebook or email [email protected] if you would like to do this.
If you’re having a party at home and would like some beer, we can help out also, we have a mobile bar we can hire out locally for any occasion.
We love our region and the people here. Luckily for us, there are plenty of passionate people who make great products. We are stoked to be able to call these guys our friends. So here at Jindabyne Brewing, we are lucky to be able pour, serve and use some of the finest locally crafted products
Our cellar door exclusively serves delicious selection wines from Shut the Gate. These guys are award-winning winemakers from the Clare valley in Sa who also explore cold region wines in the Snowy Mountains. They have a wonderful cellar door just down the road in Berridale that we highly recommend checking out to experience their full range of wines.
Worth stealing a taste of, The Apple Thief is a premium alcoholic cider created from freshly crushed Batlow apples. Refreshing in its deliciousness and purity, The Apple Thief contains no artificial flavours or concentrates, and is currently being downed by discerning drinkers in some of Australia’s top bars and restaurants.
Local and ethical, Snowy Mountains Soaps and Oil capture the unique qualities of the local flora to use in exceptional oils and soaps. We chose to use their soaps in our restrooms as they smell fantastic and are more refreshing and gentle for both you and the environment.
5 Nettin Circuit, Jindabyne, New South Wales, 2627 Australia
Email: [email protected]
